Beef Broccoli

Ingredients

• 1 pound sirloin steak sliced thinly (or pre-sliced taco meat)
• 5 tablespoons soy sauce low sodium
• 2 to 3 tablespoons cornstarch
• 3 tablespoons shoaxing cooking wine
• 2 tablespoons brown sugar
• 1 tablespoon minced ginger
• 1 teaspoon garlic powder or 2 cloves cloves of minced garlic
• 3 tablespoons cooking oil
• 1 1/2 cups broccoli cut into florets
• 1/4 cup beef broth
• 2 tablespoons oyster sauce

Instructions

• Combine sugar, garlic powder (or fresh garlic), and corn starch in a bowl. Mix well.
• Add the minced ginger, soy sauce, and cooking wine. Stir until all the ingredients are well blended.
• Arrange the sliced sirloin in a bowl. Pour half of the mixture on the bowl with the beef. Mix well. Cover and let it marinate for 1 hour.
• Heat 1 1/2 tablespoons of oil in a pan. Stir-fry the broccoli for 2 minutes. Remove and set aside.
• Heat the remaining oil on the same pan. Put-in the marinated beef. Stir fry for 3 minutes.
• Add the oyster sauce. Stir fry for 1 minute.
• Pour-in the beef broth and the remaining marinade mixture. Cook while stirring constantly until the liquid evaporates and the texture becomes thick.
• Add the broccoli. Stir fry for 1 minutes.
• Serve with steamed rice. Share and enjoy!